The Food Drug Administration FDA is paying closer attention to proper sanitation, even when no recalls are in effect. They want to prevent issues like the spread of bacteria borne diseases, and it’s important to hire someone with the proper training in food safety and plant sanitation.

Please see more details from Food Safety Tech to find out how implementing a process improvement approach can help companies meet current requirements.

Food processing facilities must ensure adequate cleaning and sanitation of all equipment, surfaces and utensils. Inadequate cleaning and sanitation can cause food contamination, illness and a decrease in product quality and shelf life.